A new chicken Fryer made of Cast Iron by Lodge is best for chicken based appetizers in american style. You can deep fry, braise, sear or roast chicken with this roast pan. The best part is the pout to drain out oils and small handle to make the pan fit inside the oven.
The heavy domed lid features dotted lines to trap steam and keep the foods moist while braising. The cast iron pan is already seasoned with vegetable oil to generate heat quickly while cooking. The pan is available at the online retail store of Cooking for $40 only.
